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Fall 2017 Volume 20, Number 1

Fall 2017 Volume 20, Number 1
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Member Only: $5.00
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Fall 2017  Volume 20, Number 1 of The Dish.
  • Association News, page 3
  • Conference 2017 - Four Days in Dishville: Oh the Fun We All Had!, page 5
  • Conference 2017 Awards, page 12
  • Sharing DIsh Stories at the Conference, page 13
  • Conversation with Maggie McIlvain during Conference 2017, page 14
  • Brittany and Piccadilly, page 16
  • Skytone - A Mid-Century Blue and White Line, page 18

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